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Creamy Garlic Chicken alimentary paste

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Creamy Garlic Chicken alimentary paste

Creamy Garlic Chicken alimentary paste

  • YIELDS: 4
  • PREP TIME: 0 HOURS 25 minutes
  • TOTAL TIME: 0 HOURS 25 minutes

INGREDIENTS

  • kosher salt
  • 8 oz. penne
  • 2 boneless skinless chicken breasts
  • kosher salt
  • Freshly ground black pepper
  • 1 tsp. garlic powder
  • 1/2 tsp. Italian seasoning
  • 1 tbsp. oil
  • 2 tbsp. butter
  • 1 tbsp. minced garlic
  • 1 tbsp. flour
  • 1 c. heavy cream
  • Freshly ground black pepper
  • 1/2 c. freshly grated cheese, and additional for serving
  • Fresh thyme or parsley, for serving


DIRECTIONS

  • In a giant pot of preserved boiling water, cook food in step with package directions till hard. Drain and come to pot.
  • Season chicken with salt, pepper, garlic powder, and Italian seasoning. in an exceedingly giant pan over medium-high heat, heat oil, then cook chicken till brunette on each side and overdone through. Dice chicken set aside, and canopy to stay heat.
  • Wipe pan clean, then soften butter over medium-high heat. Stir in garlic and cook, one to two minutes. Sprinkle flour over butter and garlic and stir till thick.
  • Gradually whisk in cream till a swish sauce is made, then add salt and pepper and stir in cheese till fusible.
  • Stir in chicken and alimentary paste, then prime with pepper, thyme or parsley, and additional cheese. Serve right away.
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